Salads, Dressing, Oils and Vinegar

„Recipes from the Kulinarium"

Salads, Dressings, Oils and Vinegar

The Gourmet Recipe Blog

Cut feta cheese into five-millimetre cubes and place in a salad bowl. Core black or green olives or use seedless. Halve the olives and cherry tomatoes, add to the cheese and pour into the skin. Pour in olive oil, pluck watercress and fold in. Cut the garlic, the mild chilli pepper into thin slices and mix well. Only season with...

Cut young green cucumbers into five-millimeter-thick slices. Lightly heat olive oil in a wok, add the cucumber pieces to the oil, pour apple juice and sprinkle with plenty of black pepper. Let the cucumbers stew in the wok al dente and arrange on a large salad plate as a mirror. Finally, sprinkle only with Flor de Sal. Goes cold or...

Cut open fresh figs and look for roommates. Only use figs that are ripe and clean. Cut off the tip and quarter or halve the figs. Finely crumble the Requeijão cheese with a fork and arrange nicely with flor de sal and black pepper on a flat plate. Sprinkle freshly cut spring onions and parsley on the cheese. Place the...

Peel the avocados, remove the seeds, cut into one-centimetre pieces and pour with the juice of a lemon. Cut off the tips of the figs and quarter them. Take a good look at the figs. If there are small roommates, then take another one. Halve the rinsed cherry tomatoes. Now mix the avocado pieces, the figs, the cherry tomatoes, with...

Quarter or halve fresh white champions depending on size and fry in a pan, do not salt. If the mushrooms take on some colour, then deglaze with balsamic vinegar. Pull your head away, otherwise your nose will run. Reduce the liquid until a syrup is formed. Season with salt and sugar and set aside. Separate the watercress from the solid...

Cut ox heart tomatoes into 1 centimeter thick slices and line in a flat baking dish, sprinkle with oregano, pepper, salt, sage, garlic essence and spring onions. Douse with a little olive oil and apple Cidre vinegar.

Cut the fresh strawberries into four to six pieces and place in a salad bowl. Pour in the olive oil and lemon juice. Finely chop the parsley and spring onions and add half a handful to the strawberries, pour in the orange juice and season with pepper and salt. Goes well with all summer recipes as a side dish.

Remove the shell and seeds from the large pieces of a pumpkin. Cut the pieces into a handy size and slice finely into a salad bowl with a truffle slicer. Add your juice of the lemon and the juice of the oranges. Mix honey, olive oil, fine salt and pepper from the mill. Fold in fresh blueberries, parsley and spring...

Peel watermelon, remove seeds and cut into two centimeter pieces. Peel the prawns, clean them, fry in a pan until juicy and sprinkle with sesame. Fry the belly of the tuna on both sides briefly and until crispy, do not salt or season. Remove the tuna from the pan and cut it into thin strips. Cut the spring onions, parsley,...

Salads, Dressing, Oils and Vinegar