Petiscos and Tapas

„Recipes from the Kulinarium"

Petiscos and Tapas

The Gourmet Recipe Blog

Pluck three sprigs of fresh thyme. Soften half a pound of butter and fold the thyme under the butter. Mix the abrasion of an organic orange with the thyme butter and refrigerate. With bread, meat (lamb) or fish - simply great!

Finely rub the peel of the kumquat fruits on a cheese grater. Soften half a pound of butter and lift the kumquatabrieb under the butter. Sprinkle the black pepper from the mill generously over the butter and mix vigorously again. Very suitable for seafood and fish! Or just on fresh bread, .. A dream.

Cut seven fresh sage leaves into thin strips and sauté briefly in hot olive oil. Soften half a pound of butter without salt and add half a teaspoon of the sal with vanilla to the butter. Steam the sage in olive oil, cut into small pieces and fold under the butter. First in the fridge and then on a crispy...

Let half a pound of fresh butter, with or without salt, soften. Finely chop the fresh rosemary and lift the abrasion of an organic lemon under the soft butter. Then season with black pepper from the mill. The butter is great for petiscos and tapas with bread. With fish or meat from the oven or grill, the butter is a gourmet experience....

Petiscos and Tapas